Characteristics:
Dehydrated lemon for cocktails. A citrus widely used in gastronomy and of course, also in the cocktail industry. Its acid pulp makes it ideal for flavouring and garnishing all kinds of cocktails. Aromatic and refreshing …. Its fresh and fruity taste goes perfectly with most cocktails, soft drinks, vermouths, sangrias and gins.
Conservation:
To preserve its color and aroma for a longer time, it is necessary to keep the product tightly closed in a cool and dry place.
Dehydrated fruit is preserved for a long time thanks to the low water level in its composition. However, humidity and high temperatures are harmful to its organoleptic qualities.
Therefore, despite remaining in a good state microbiologically speaking, their qualities lose strength over time. That is why good storage is very important and will surely help us to prolong the life of a dehydrated food, for a long, long time.
85 pieces (approx.)